A selection of bite-sized versions of our popular Danish, in a handy selection pack. Includes mini Maple Pecan Plait, Cinnamon Swirl, Vanilla Crème Crown, Apple Coronet and Strawberry & Raspberry Crown. All made with 24 layers of light and flaky Danish pastry and supplied Ready Glazed for a premium sweet finish. Perfect as a sharing offering or more permissible sweet treat to upsell with a drink for a café, coffee shop, restaurant, hotel or for catering
- Expertly crafted with the traditional 24 layers of light, crisp, sweet Danish pastry.
- Combining over 150yrs of bakery experience with the most modern baking techniques.
- Our frozen Danish Pastry range bake off in as little as 15 – 18 minutes providing that amazing bakery aroma and freshly baked look and taste whilst managing stock and waste
- The ideal sweet treat to upsell with a hot drink or on its own in a café, coffee shop, restaurant, hotel or for catering.
Storage & Handling
At -18°C or colder. Do not re-freeze after defrosting.
Bake for 15 minutes at 190°C. Finish pastries with white icing (supplied) once cool.
Nutrition
-
Energy, kcal
430 kcal
-
Energy, kJ
1797 kJ
-
Fat
25.26 g
-
- of which saturates
10.67 g
-
Carbohydrate
44.75 g
-
- of which sugars
17.39 g
-
Fibre
1.34 g
-
Protein
5.32 g
-
Salt
0.35 g
-
NutrientSodium
169 mg
Ingredients
Allergen Information Eggs
,
Milk
,
Nuts
,
Cereals containing gluten
,
Almond
,
Pecan
,
Wheat
,
Seed
.
May contain traces of: Nuts
,
Hazelnut
,
Walnut
.